Prep Time: 15 mins
Ingredients:
Instructions:
- Slice cucumbers thinly and squeeze out excess water and blot dry with a paper towel.
- In a large bowl, combine sour cream, white vinegar, lemon juice, dill, and garlic powder.
- Add cucumbers, onions then salt and pepper.
- Serve and enjoy!
Makes 6 servings
Nutrition: 1 serving Calories 97 - Protein 2 grams - Fat 7.5 grams - Carbs 5.5 grams