Prep Time: 5 mins Cook Time: 8 mins
- In a large bowl, mix all ingredients except oil and combine well.
- In a large frying pan, melt oil over medium heat.
- Pour 1/4 cup of the batter for each pancake and cook 2-4 minutes each side (when bubbles appear and top of pancake is dry then flip)
- Serve and enjoy!
Makes 5 servings
Nutrition: Calories 220 P 7 F 21 C 2